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Old Fashioned Pecan Pie

3 eggs beaten
3/4 cup sugar
1/2 cup white Karo syrup
1/2 cup dark Karo syrup
1 cup Missouri Pecans

►1/2 cup margarine, melted
1 teaspoon vanilla
1/4 teaspoon salt
1 unbaked pie shell
1 cup Missouri Pecans

   
 

Mix eggs, sugar, syrups, vanilla, salt and margarine together.  Spread pecans on bottom of pie shell.  Pour in filling.  Bake at 350 degrees for 30 minutes or until filling sets.  A knife inserted in the middle should come out clean.