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Pecan Tips |
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Organic Pecans |
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Old Fashioned Pecan Pie
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►3 eggs
beaten |
►1/2 cup
margarine, melted |
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►3/4 cup
sugar |
►1 teaspoon
vanilla |
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►1/2 cup
white Karo syrup |
►1/4 teaspoon
salt |
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►1/2 cup dark
Karo syrup |
►1 unbaked
pie shell |
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►1 cup
Missouri Pecans |
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Mix eggs, sugar, syrups, vanilla, salt and
margarine together. Spread pecans on bottom of pie shell.
Pour in filling. Bake at 350° for 30 minutes or until filling
sets. A knife inserted in the middle should come out clean.
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Have a favorite recipe that uses pecans?
Send it to us and we'll put it on our page. Just email your
recipe to
skimmell@mopecans.com.
Don't forget to tell us who you are so we can give you credit for
the recipe. |
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